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| Packaging | 6,12,18,24,30,36,42,48,54,60 |
| Shipping laiks | Shipping 24 stundu laikā |
| Vīna ražotāja | Nicolas Feuillatte |
| Rajons | Šampanietis (Champagne) |
| Vārds | Champagne |
| Krāsu | Baltvīns |
| Lieluma pudeles | 75 cl |
| Šķirnes | Chardonnay |
| Vīns reitings (Parker) | N/A |
| Evinité's Selection | 4 / 5 |
| Meal padomu | Jūras veltes, apvalku |
| Deguns | Augļu smarža |
| Mute | Citrusaugļu |
| Izbaudīt | Jēls (Brut) |
| Saglabājot spēju | Ad vitam eternam |
| Saglabājot temperatūras | 10-15 °C |
| Degustācija temperatūra | 8-10 °C |
| Īpašums apraksts | Champagne Nicolas Feuillate In 1972, Nicolas Feuillatte acquired 12 hectares of vineyards in a town called Bouleuse, in the Valley of Ardres. Then he founded, in 1976, the Champagne’s brand “Nicolas Feuillatte”. Located at Chouilly, near Epernay, the champagnes of Nicolas Feuillatte are made from grapes, provided by many winemakers. These grapes are from about 2200 hectares, of which 450 are first and grands crus of Champagne. Of the 7 million bottles sold worldwide annually, the best-known vintages are Cuvée Rosé, Brut Réserve Particulière (launched in 1978), Cuvée Palmes d'Or Vintage (launched in 1985) and Cuvée 225 (marketed in 2005, and raised in oak barrels). |
| Information | Champagne Nicolas Feuillatte Brut Blanc de Blancs mill |
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